SKU: 54623436742

Appetite for America: Fred Harvey and the Business of Civilizing the Wild West--One Meal at a Time

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Appetite for America: Fred Harvey and the Business of Civilizing the Wild West--One Meal at a TimeNEW YORK TIMES BESTSELLER Featured in the PBS documentary The Harvey Girls: Opportunity Bound The legendary life and entrepreneurial vision of Fred Harvey helped shape American culture and history for three generations from the 1880s all the way through World War II and still influence our lives today in surprising and fascinating ways. Now award winning journalist Stephen Fried re creates the life of this unlikely American hero, the founding father

NEW YORK TIMES BESTSELLER - Featured in the PBS documentary The Harvey Girls: Opportunity Bound

The legendary life and entrepreneurial vision of Fred Harvey helped shape American culture and history for three generations--from the 1880s all the way through World War II--and still influence our lives today in surprising and fascinating ways. Now award-winning journalist Stephen Fried re-creates the life of this unlikely American hero, the founding father of the nation's service industry, whose remarkable family business civilized the West and introduced America to Americans.

Appetite for America is the incredible real-life story of Fred Harvey--told in depth for the first time ever--as well as the story of this country's expansion into the Wild West of Bat Masterson and Billy the Kid, of the great days of the railroad, of a time when a deal could still be made with a handshake and the United States was still uniting. As a young immigrant, Fred Harvey worked his way up from dishwasher to household name: He was Ray Kroc before McDonald's, J. Willard Marriott before Marriott Hotels, Howard Schultz before Starbucks. His eating houses and hotels along the Atchison, Topeka, and Santa Fe railroad (including historic lodges still in use at the Grand Canyon) were patronized by princes, presidents, and countless ordinary travelers looking for the best cup of coffee in the country. Harvey's staff of carefully screened single young women--the celebrated Harvey Girls--were the country's first female workforce and became genuine Americana, even inspiring an MGM musical starring Judy Garland.

With the verve and passion of Fred Harvey himself, Stephen Fried tells the story of how this visionary built his business from a single lunch counter into a family empire whose marketing and innovations we still encounter in myriad ways. Inspiring, instructive, and hugely entertaining, Appetite for America is historical biography that is as richly rewarding as a slice of fresh apple pie--and every bit as satisfying.

*With two photo inserts featuring over 75 images, and an appendix with over fifty Fred Harvey recipes, most of them never-before-published.

From the Hardcover edition.

Binding Type: Paperback
Publisher: Bantam
Published: 05/03/2011
ISBN: 9780553383485
Pages: 518
Weight: 1.25lbs
Size: 8.90h x 6.10w x 1.40d
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SKU: 54623436742

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Leslie Anderson
Pawtucket, US
★★★★★ 5
bowls
they where perfect for our event
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Reviewed in the United States on October 31, 2025
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Gloria Henaghan
West Palm Beach, US
★★★★★ 2
Not great bowls
The bowls are not easy to separate and tip easy. Would not buy again.
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Reviewed in the United States on September 12, 2025
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marie johnson
West Palm Beach, US
★★★★★ 5
Quality
Color: Gold
Very good
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Reviewed in the United States on May 25, 2026
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tyrone_shulaysis
West Palm Beach, US
★★★★★ 5
quality
Color: Gold
Great quality.
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Reviewed in the United States on May 15, 2026
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Jill Nicely
Draper, US
★★★★★ 4
so elegant but best for softer foods
Color: Gold, Color: Gold
I am impressed with this gold silverware. I was surprised because they are very light, but they are also elegant. The handles are a little longer than the usual plasticware, so holding them, using them to eat, made me feel like the meal was elevated. These would be perfect at a garden party, a brunch, a fancy picnic. I love that there are equal numbers of knives, forks, and spoons, and they would look beautiful at place settings, or just tossed into glasses for people to grab what they need. My one misgiving about recommending these for any occasion is the knife. It’s just not sharp, and like the other pieces, it is lightweight. It’s great for spreading butter onto a roll and could cut through soft foods like pasta or cake. But any attempt to cut through a piece of meat or a starchy vegetable that’s just lightly cooked will result in the knife snapping in half. But if you’re serving relatively soft foods (brunch would be perfect!), then this is an elegant, easy solution to feed a lot of people while keeping cleanup to a minimum.
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Reviewed in the United States on March 7, 2026

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